Georgie’s Streaky Bacon Oepsies
Ingredients:
2 x 250g packets of Georgie’s Streaky Bacon
¼ cup oil
¼ cup lemon juice
¼ cup soy sauce
¼ cup Worcestshire sauce
¼ cup sugar
¼ cup honey
¼ cup tomato sauce
1 cup glace cherries (you can mix and match the colours)
Method:
1
Using the skewer pierce the end of one of the bacon pieces, next pierce a cherry with the skewer, twist the bacon around the cherry and then pierce the bacon again so that the cherry is wrapped in the bacon. Repeat until you have run out of bacon, if you have not reached the skewer length just add another piece of bacon to the skewer and repeat the process.
2
Place all completed skewers into a large braai dish.
3
Mix all the remaining ingredients in a bowl and whisk well.
4
Using a kitchen brush, glaze the oepsies with the marinade.
5
For the best flavour, let the oepsies marinate overnight. (If you’re short on time minimum marinade time is 1 hour).
6
Add to the braai and let the coals work their magic.
7
Great served with your favourite sides or as a snack.
